Heineken

Changing Demands of New Generation Cider Drinkers: range most important according to Heineken UK's latest report

Range 'most important' to new generation cider drinkers

By Rebecca Weller

Three quarters of cider drinkers feel range is most important when choosing a hospitality venue to visit, especially during the winter months, according to the latest Heineken UK cider report.

Heineken teams up with Marmalade Trust to tackle loneliness

£90,000 raised to help tackle loneliness

By Ed Bedington

A charity to help solve the challenges of loneliness has been given a £90,000 boost thanks to a glittering gala ball hosted by Heineken UK.

Value offer is still great quality: Mick Howard, whose role includes overseeing the Just Add Talent model pubs

BIG INTERVIEW

Why the JAT model is a Star for Heineken’s pubco

By Gary Lloyd

In the week Star Pubs & Bars announced it was set to boost the number of it Just Add Talent model pubs by 67%, operations director Mick Howard explained more about the move and what he would like to see from the current Government to help the sector.

Choosing quality: Heineken's latest beer report identifies drinking trends (agrobacter)

Beer drinkers want to trade up

By Amelie Maurice-Jones

Consumers are prioritising value for money through premium options and quality experiences despite financial challenges, according to the Heineken Beer Report 2023.

Staff training and community awareness key to boosting sustainability ambitions

Promoted content

Sustainability: engaging with staff and your local community

By Charlie Fryday, Heineken UK on-trade category and commercial strategy director

Charlie Fryday, Heineken UK on-trade category and commercial strategy director, discusses the important role staff and the local community play in the success of your outlet’s sustainability ambitions and how it can help boost sales.

How pubs can reduce their environmental impact by changing their infrastructure

Promoted content

Your pub's roadmap to sustainable success

By Charlie Fryday, Heineken UK on-trade category and commercial strategy director

Charlie Fryday, Heineken UK on-trade category and commercial strategy director discusses the areas outlets can work on to decrease the environmental impact of their physical space.

Time to talk: HUMEN joins forces with Star sites to host a 'Pub Pilgrimage' (Getty/ Henrik Sorensen)

Mental health charity takes over Star pubs

By Amelie Maurice-Jones

HUMEN, a charity dedicated to reducing the number of male suicides, has partnered with 15 Star pubs to raise awareness for its ‘Rise Against Suicide’ campaign.

Top tips: we will be providing information on how businesses can battle the ongoing energy storm

The MA Energy Focus in partnership with Heineken

Time for action on energy

By Ed Bedington

With energy prices spiralling, The Morning Advertiser (MA) is launching a new series of features, in partnership with Heineken, to give operators some much needed advice and support to help mitigate the challenges.

Footy festivities: 2022 World Cup to boost pub trade (Getty/ Anchiy)

World Cup Xmas crossover to boost trade

By Amelie Maurice-Jones

The football World Cup is set to increase sales on top of Christmas trade this winter, research from Heineken UK has revealed.

Sustainability credentials: operator of the Green Man in Eversholt, Bedfordshire Candice Brown has partnered with the guide

First Green Pub Guide launched

By Nikkie Thatcher

The first ever Green Pub Guide has been launched to highlight venues that are looking to be kinder to the planet.

Company mitigation: Heineken says it is in continuing to look at ways to drive greater efficiency (image: Getty/Level1studio)

Heineken to push prices up by 6%

By Nikkie Thatcher

Global brewer Heineken will be increasing the prices of its draught beer and cider brands by 6% from next month (Monday 5 September).

Long-standing history: the Caledonian Brewery has been running for more than a century

A deep dive into the Caledonian Brewery's past

By Nikkie Thatcher

With Heineken’s recent announcement of its intention to shut the Caledonian Brewery, The Morning Advertiser has taken a look into the site’s history and how it became one of Scotland’s oldest breweries.

What's in the news 27 May

"We've been here before"

By Ed Bedington

The MA's Ed Bedington catches up with Kuckoo's Rich Powell for his take on the current headlines, from rising costs and brewery sales through to continued confidence and business expansion.

Staff impact: 30 jobs at the brewery are at risk

Heineken looks to close Caledonian Brewery

By Nikkie Thatcher

Drinks giant Heineken UK has proposed the closure of its Caledonian Brewery, citing the decades old infrastructure causing “significant inefficiencies and costs” as one of the reasons behind the decision.

Cash injection: the White Swan in Ockbrook, near Derby reopened in April after a joint investment of £120,000 from Star and the pub's licensees

Star pumps £42m into pub refurbs

By Rebecca Weller

Heineken pub arm Star Pubs & Bars has announced it will invest £42m into upgrading more than a quarter of its estate during 2022 with particular focus on pub gardens in suburban areas as well as those on high streets and near residential neighbourhoods.

Figures released: Heineken announced its most recent trading update (image: Getty/LauriPatterson)

Heineken warns of further price hikes

By Nikkie Thatcher

Global brewer Heineken is considering increasing its prices as a result of inflationary pressures and “macro-economic uncertainty”.

The Blacksmiths Arms operator Maria Dillon along with the LoveInspire founder and chief executive Monica Holton

Heineken Brewing Good Cheer campaign celebrates togetherness

By Amelie Maurice-Jones

Heineken’s Brewing Good Cheer campaign is subsidising get togethers for good causes, after research revealed 30% of people lacked confidence to go out, despite eight out of 10 people claiming socialising important to their wellbeing.

Heineken 0.0: The alcohol-free beer will be rolled out in pubs on tap next year

Heineken 0.0 available on draught from next year

By Amelie Maurice-Jones


Heineken has announced its alcohol-free beer, Heineken 0.0, will be available on draught in pubs from next year, answering a growing demand for no and low alcohol options.

Christmas Plus One: bringing people together

Campaign to combat loneliness to launch

By Rebecca Weller

A new campaign that encourages customers to bring someone at risk of being lonely to the pub with them to combat loneliness in their area, and benefit pubs, has been launched.

Increase approved: the beer delivery drivers have accepted the new 4% pay offer (image: Getty/Monty Rakusen)

Draymen pay dispute settled

By Nikkie Thatcher

A pay dispute from 1,000 beer delivery drivers has now been settled after they voted in favour of accepting a higher pay offer.

Cider crisis? ‘Drinks are fashion and the hospitality industry needs propositions that hit the trends as a method of creating value,’ Cider is Wine’s Alistair Morrell says (Image:Getty Images/DenisMArt)

Cider still a ‘relatively underdeveloped’ category

By The Morning Advertiser

Fruit cider flooding the UK on-trade just after the turn of the century saw sweet serves drench both bar tops and fridges – where they remain ubiquitous. The Morning Advertiser (MA) asks ‘have we hit peak cider?’

Category perception: ‘For too long the no and low category has been marred by the stigma that ‘not drinking’ is dull,’ Ellie Webb, founder of non-alcoholic spirit Caleño, says.

‘Low and no isn’t about compromise’

By Stuart Stone

With the help of category experts, The Morning Advertiser pours over some of the ways in which low and no drink producers are raising the bar.

Continuous innovation: ‘The work we’re doing now will help your pub run smarter in the future,’ Richard Stephens, head of technical services at Heineken UK says (Image: herraez/Getty Images)

In association with Heineken

Tech to play ‘even bigger’ role in pubs of the future

By The Morning Advertiser

Understanding data and predictive technology have been highlighted by Heineken as two ‘smart-tech’ trends to look out for in pubs, according to the beer giant’s Pub of the Future report.

How can I get Heineken SmartDispense in my pub?

Free Heineken SmartDispense up for grabs

By Heineken

Heineken is giving twelve lucky operators the chance to win with SmartDispense over the next 12 months, inclusive of three years free services and line cleaning as well as additional staff training benefits and access to the Heineken Buying Club – all...

Lockdown support: Star Pubs and Bars has called on the Scottish Government to increase financial help for pubs or review trading rules

Star to continue rent reductions in Scotland

By Emily Hawkins

Star Pubs & Bars has said it will continue its rent reductions for its sites in Scotland, as the sector braces for the first week of trade after lockdown.